Cookbook
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Revision as of 12:56, 26 February 2015 by WikiSysop (talk | contribs) (Created page with "I do NOT know why i did not do this earlier. == Pan fried Chicken Thighs == * marinate with soy, season with garlic powder and salt * heat a pan of oil * for a medium sized ...")
I do NOT know why i did not do this earlier.
Pan fried Chicken Thighs
- marinate with soy, season with garlic powder and salt
- heat a pan of oil
- for a medium sized normal thigh fry at medium-low heat for 7 min on each side
- for a smaller piece use discretion to reduce timing
- brown bits? not burnt. edible. great. 100% would make again
Soft Boiled eggs kopitiam style
- boil water in pan
- submerge eggs ideally room temp so they wont crack
- cover and wait 6 min
- take out and wait 30 sec exactly
- PEEL
- EAT!!!!! do not wait.
